All posts by SwanValley

Twenty One Year Celebration!!!

Celebrating 21 years

Harris Organic Wines
Harris Organic Award Winning Wines

Organic Sparkling

Wine club members  and your friends are welcome to attend our organic sparkling celebration on the December 3rd.  Furthermore it’s a Saturday evening from  5 – 8 pm .
We are celebrating 20 years of organic winemaking and 21 years of ownership with our organic sparkling chardonnay and sparkling shiraz. Besides a few nibbles and good conversation at Harris Organic Wine and Spirits.
Watch the sun go down with a few friends, and then merrily depart for dinner at one of your favourite Swan Valley restaurants.  Also, bookings are essential  for this event please.

organic sparkling - Form one Planet
Form one Planet at Harris Organic

For more information contact Harris Organic Wines.

Sunset over the swan valley
Sunset over the swan valley

Harris Organic Wines are celebrating 21 years of cellar door sales with a festive season sundowner on Saturday the 1st  December. Members of the Swan Valley community and guests will celebrate the festive season with organic sparkling vintage wines made by Duncan Harris, vigneron and proprietor.

Duncan said, ” He started his organic vineyard from scratch and cant believe that we have been open for 21 years”. Where have all the years gone?”

Established in 1998 and open for business in the year 2000, Duncan has been busy establishing the only certified organic winery in Perth. Duncan makes a wide range of wine styles. Made from grapes from his organic vineyard, the wines including hand disgorged traditional method sparklings.  In addition, these are the wines that will be available at the festive season sundowner for all attendees to enjoy. And the opportunity to stock up for the festive season.

In addition, always look for the logo on the products you are purchasing for your assurance of being “organic”.

New Southern Cross Certified logo
Southern Cross Certified logo

Long Lunch – Organic News

Long Table Lunch

Long Lunch and a long table
Long Lunch at Harris Organic

Food & Organic Wine Long Table Lunch’s

Come to a long lunch in the underground cellar with the organic winemaker, where we are hosting a series of Spring and Autumn long table lunches. Be our guests and enjoy a delicious three course feast with winemaker Duncan, including lots of organic wines to match the foods. While you are in the underground cellar, experience a barrel tasting of some rich liqueurs.
The cost of the degustation is $86 per person which includes a discount on our organic wines for you to take home.
Ph: (08) 9296 0216.  for more information contact Harris Organic Wines.


chicken in cellar
chicken in cellar

Down in the under ground cellar amongst the casks of organic wine awaiting your arrival.

Serving Dessert
Serving Dessert

Long Lunch

Dessert sometimes consists of a slice of salted caramel tart or tartlet, this year the mulberries have finished early.

Last years menu consisted of :

The Menu: Entree: Cold savoury platter of selected cheeses, dips and breads served with verdelho and chenin blanc.

Main Course:  a hot savoury platter to share and a vibrant and colourful salad served with shiraz and chardonnay.

Dessert: Salted caramel chocolate praline tart served with rose muscat and our nine year old liqueur verdelho.

Also, the above will be similar but not the same as the last long lunch.

Book now for the next long lunch at Harris Organic Wines.