Duncan Harris at Harris Organic makes the only certified organic dessert wines and ports in Australia.
Late picked muscat (Muscat a petits grains) from our Baskerville organic vineyard was crushed, de-stemmed and fermented with our natural yeast until
the sugar level was at the appropriate level.
After basket pressing and transferred to an open fermenter, the ferment continued at 20-25C. Once the ferment had slowed, the wine was racked and stored in oak barriques with yeast lees and cellared underground for maturation. After a minimum of ten years the wine was bottled. It is not clarified or filtered. A unique and a truly organic fortified sweet liqueur wine.
Go to the Wine Shop and buy now whilst stocks last.
Harris Organic Liqueur Tokay is an organic fortified dessert wine. Ripe Organic Muscadelle grapes were crushed before fermentation began with natural
yeasts. The ferment continued from a very high sugar level until the cap of skins lifted. The 'must' was drained and basket pressed before returning to the open fermenter.
Once the ferment has slowed the wine was fortified with our organic brandy and pumped to oak barriques with light yeast lees for cellaring underground for
maturation. After a minimim of 10 years the wine was bottled. This organic dessert wine has little preservative or alcohol added
as it has natural stability. A unique certified organic liqueur sweet wine.
Buy from our Organic Wine Shop today.
A burnished golden colour with flavours of honey and butterscotch. This wine has a sweet but deeply complex finish that is beautifully
Alcohol fortification with our organic brandy spirit brings the alcohol up to 19% by volume.
"This unique and exquisite wine is a favourite served as an aperitif or with desserts" Food - very nice with a cheese platter or even a dessert of pancakes, waffles or icecream. "Great stuff". Go to the organic wine shop and get it now.
Organic wine starts in the vineyard.
Rose is a sweet style table wine made by gently crushing red muscat grapes. The full flavoured wine is sweet
but complex and delightful to the palate with a dry finish.
The wine is matured in stainless steel tanks for 6 months before bottling. A slightly pink wine has aromas
of red roses with a rich, sweet, rounded palate and fresh acidity. It has an appealing texture and pleasing palate.
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This pure organic liqueur shiraz has a rich ruby colour with flavours of savoury spice. A well balanced wine, this unique wine
is a beautiful fortified dessert wine. Fortified, i.e. a low 18.5% alcohol, not fined nor filtered.
No animal products were used in the making of this wine, ie it is a vegan friendly organic wine.
Buy from our Wine Shop today. Limited stocks are available.
A light golden colour and a palate of creamy peach, pear and toffee flavours. Described as White Port - this wine has
a sweet yet complex finish and a great balance. Delightful with pome fruits and cream or on its own, a soft fortified dessert
wine 16% Alcohol by volume and comes in a 750 mL bottle. We call it "Creme de Vin", said with a French accent.
Go to the Wine Shop and buy now.