Duncan Harris at makes the best organic dessert wines, fortified wines and organic ports in Australia.
Late picked organic muscat grapes (Muscat a petits grains) from our organic vineyard was crushed, de-stemmed and fermented with our natural yeast until
the sugar level was at the appropriate level.
Potent, decadent, rich, unctuous muscat of intensity, concentration and depth. All liquified dried fruits, nuts, caramel, toast. Feels like some judiciously old material in the mix with good clean spirit backing up all that intensity.
Huge authority here – big presence in glass and palate. Done well. A landmark WA example.
Go to the Online dessert wine shop and buy sweet wines while stocks last.
Harris Organic Liqueur Tokay is an organic fortified dessert wine. Ripe organic Muscadelle grapes were crushed before fermentation began with natural
yeasts. The ferment continued from a very high sugar level until the cap of skins lifted. The 'must' was drained and basket pressed before returning to the open fermenter.
Once the ferment has slowed the wine was fortified with our organic brandy and pumped to oak barriques with light yeast lees for cellaring underground for
maturation. After a minimim of 10 years the sweet dessert wine was bottled. This organic dessert wine has a little preservative and brandy alcohol added
to aid it has natural stability. A unique certified organic liqueur sweet dessert wine, available online.
Buy from our Organic Online Wine Shop today.
A burnished golden colour with flavours of honey and butterscotch. This is the sweetest wine which has a sweet but deeply complex finish that is beautifully
balanced.
Alcohol fortification with our organic brandy spirit brings the alcohol up to 19% by volume.
"This unique and exquisite dessert wine is a favourite served as an aperitif or with desserts"
Food - very nice with a cheese platter or even a dessert of pancakes, waffles or icecream. "Great stuff".
Go to the organic Online Wine Shop and get it now.
Organic sweet wine starts in the vineyard. The organic vineyard is managed without herbicides, pesticides or chemical fertilisers. The vines are not irrigated, but carefully managed to obtain high sugar levels to make great organic dessert and organic liqueur wines.
Rose is a sweet style table wine made by gently crushing red muscat grapes. The full flavoured wine is sweet
but complex and delightful to the palate with a dry finish.
The sweet wine is matured in stainless steel tanks for 6 months before bottling. A slightly pink wine has aromas
of red roses with a rich, sweet, rounded palate and fresh acidity. It has an appealing texture and pleasing palate.
Go to the Online Wine Shop now to check out the prices.
This pure organic liqueur shiraz has a rich ruby colour with flavours of savoury spice. A well balanced wine, this unique wine
is a beautiful fortified shiraz dessert wine. Fortified, i.e. a low 18.5% alcohol, not fined nor filtered.
No animal products were used in the making of this sweet wine, ie it is a vegan friendly organic wine.
Buy from our Online Dessert Wine Shop today.
Limited stocks are available.
A light golden colour and a palate of creamy peach, pear and toffee flavours. Described as White Port - this wine has
a sweet yet complex finish and a great balance. Delightful with pome fruits and cream or on its own, a soft fortified dessert
wine 16% Alcohol by volume and comes in a 750 mL bottle. We call it "Creme de Vin", said with a French accent.
Go to the Online Sweet Wine Shop and buy white dessert wine now.
See our vintage port page about our unique certified organic vintage port.
