Duncan Harris makes the only certified organic ports in Australia.
Late picked "Muscat a petits grains" from our Baskerville vineyard was crushed and fermented with natural yeast to 6 Baume'.
After basket pressing and transferred to an open fermenter, the ferment continued at 25C. Once the ferment had slowed, the wine was ortified with brandy spirit and stored in oak barriques and cellared underground for maturation. After ten years the wine was bottled.
Go to the Wine Shop and buy now whilst stocks last.
Harris Organic Liqueur Verdelho is a fortified wine. Ripe organic verdelho was crushed before ferment began with natural
yeasts - continuing to 30ºC through 6 Baume'. The 'must' was drained and basket pressed before returning to an open fermenter.
Once the sugar level was the desired level, the wine was fortified and pumped to oak barriques for cellaring underground for
maturation. After many years the wine was bottled. This organic dessert wine has our certified organic brandy added as its natural stabiliser. A sweet luscious dessert wine.
Buy from our Organic Wine Shop today. Limited stocks remain.
A burnished golden colour with flavours of honey and butterscotch. This wine has a sweet but deeply complex finish that is beautifully
balanced.
(NAP) No Added Preservative nor alcohol fortification - it is 100% natural wine. Alcohol 11%.
"This unique and exquisite natural wine is a favourite served as an aperitif or with desserts" 2007 vintage.
Food - very nice with a cheese platter or even a dessert of pancakes, waffles or icecream. "Great stuff. Ray Jordan 90/100".
Go to the organic wine shop and get it now.
Organic wine starts in the vineyard.
Rose Muscat is a Moscato style table wine made by crushing hand-picked red muscat grapes. The full flavoured wine is sweet
but complex and delightful to the palate. Named 'Rose Muscat' by youngest Harris - Madeleine, who could smell crushed
rose petals on the nose. The wine is matured for several months before bottling. A light pink - the wine indeed has aromas
of rose petals and fuchsia with a rich, sweet, rounded palate and fresh acidity. It has an appealing texture and seems to
please every taste bud.
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This liqueur shiraz has a rich ruby colour with flavours of savoury spice. A well balanced wine, this unique wine
is a beautiful fortified organic dessert wine. Fortified, i.e. a low 18.5% alcohol, not fined nor filtered.
No animal products were used in the making of this wine.
Buy from our Organic Wine Shop today.
Limited stocks left.
A light golden colour and a palate of creamy peach, pear and toffee flavours. Described as White Port - this wine has
a sweet yet complex finish and a great balance. Delightful with pears and cream or on its own, a soft fortified dessert
wine 16% Alc 750 mL. We call it "Creme de Vin", said with a French accent.
Go to the Wine Shop and buy now.
