Organic Brandy is made from organic grapes or fruits, in our case, organic grapes from one of the most northern wineries in Perth's Swan Valley Wine Region. The name brandy
comes from a dutch name Brandewijn, meaning burnt wine.
The craft of making a special brandy is something to be celebrated and appreciated. This is available to any knowledgeable person not just a few.
Our organic brandy is truly sustainable as it is double-distilled using a wood-fired pot still. There are commercial stills tat are wood fired, but there use is waining with the availability of gas burners. This hand-made VSOP style brandy is evocative of the brandies made at Cognac in France before natural gas was found in the north sea.
Once the spirit has been collected it is placed in small oak casks in the underground cellar to mature for a minimum of three years (our bottles are labelled with the distillation and the bottling dates). The alcohol content is reduced to 40 percent alcohol by adding only rainwater.
This brandy has complex characters that include caramel, toffee, notes of orange, vanilla, smoky spice and cloves. The current release brandy is not a blend of brandies, but a single vintage. Order your organic brandy from our Organic Shop now.
We first used this brandy in our Christmas Cake and Pudding last year. We use only organic ingredients so it was great to be able to have organic brandy for the first
We had to taste test it first. Deliciously smooth. Now we're enjoying it as a warming winter drink. Highly recommend it. And the cake and pud tasted delicious too.
Unwooded brandy is a alcoholic spirit made by the distillation of a grape based wine without the influence of being stored in oak casks.
It is a clear flavoursome spirit with forty percent alcohol.
We call it "Eau de Vie", meaning water of life, in French. Harris Organic unwooded Brandy is the only certified organic brandy in Australia. Replicating the authentic method of double-distilling using a wood-fired pot still this hand-made brandy is evocative of grape based eau de vies. Once the spirit has been collected it is placed in drums in the underground cellar before the addition of rain water and bottling. The alcohol content is 40% abv.
This hand made Australian brandy has fine characters that include fruits, toffee, spice and cloves. The current release brandy is not a blend of brandies, but a single vintage.
It is not fined or filtered, ie no additives are added. You can find the prices from our Organic Shop here.
There are many uses for organic unwooded brandy. It is a versatile spirit used for cooking, consumption, medicinal purposes, homeopaths, tinctures and herbal recipes. Many French cooks use Eau de Vie in their traditional recipes, either for flavour or for flambes. It can be consumed for a spirit based drink, or on the rocks. As a night cap, it can be used for medicinal purposes. Homeopaths use it to conserve their remedies and develop their tinctures and herbal remedies. There are many recipes that can be found on the internet. Use "google scholar" to review the ideal recipes for your use.