This sweet wine has a chestnet golden colour with flavours of honey and butter-scotch. This unique wine has a sweet but deeply complex finish that is beautifully balanced.
Its alcohol fortification is from the stills at Harris Organic - and thus it is a certified organic fortified wine, unique to Australia. The alcohol content is 18.5% and is 2008 vintage.
"This unique and exquisite organic wine is a favourite served as an aperitif or with desserts". Suggested foods - try this with a cheese platter or even a dessert of your choice, or perhaps, pancakes, waffles and icecream.
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Rose' is a light style table wine made by crushing hand-picked red muscat grapes. The full flavoured wine is sweet but fresh and delightful to the palate. Named 'Rose' by youngest Harris - Madeleine, who could smell crushed rose petals on the nose. The wine is matured for several months before bottling. A light pink - the wine indeed has aromas of rose petals and fuchsia with a rich, sweet, rounded palate and fresh acidity. It has an appealing texture and seems to please every taste bud.
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