Liqueur Muscat

My newly released Classic Liqueur Muscat won a silver medal at the 2019 Swan Valley Wine show and voted in the top 25 wines of WA at the inaugural WAGFG WA Wine of the Year Award.

Late picked "Muscat a petit grains rouge" from our Swan Valley organic vineyard was crushed and fermented with our natural yeast to 15 Baume'.  Then, after basket pressing and transferring to an open fermenter, the ferment continued at 25C.  Once the sugar level was to that desired by the winemaker, the wine was fortified with neutral brandy spirit to retain the fresh fruit flavours and then stored in oak barriques and cellared underground for long term maturation.

After many seasons the wine was bottled. This fortified wine has neutral brandy alcohol added, however, it is clarified and filtered. A beautiful "classic" muscat dessert sweet wine. This wine is a blend of our vintages starting with the first 2004 vintage with an average age of over 15 years.

This rich and luscious wine is available in 375ml bottles.